Entradas

ea: $2

Argentine turnover with choice of beef, chicken, ham and cheese or spinach & cheese.

Argentine provolone cheese cooked on the grill with olive oil and roasted peppers.

Argentine white cheese, salami, prosiutto, olives and mortadela.

Prociutto served with melon.

Prociutto served with hearts of palms accompanied with argentine golf sauce Photo by Stephanie H. on Yelp

Poached tongue marinated with vinegar, garlic and peppers.

Sliced eggplant marinated in vinegar, garlic and olive oil.

Poached chicken breast, potatoes, carrots and peas seasoned and tossed with mayonaise.

Argentine specialty, veal rolled and cooked with vegetables, served cold.

Argentine specialty tortilla made with potatoes, onions and eggs.

potato tortilla made with spinach, basil and roasted red pepper

beef sweetbread with tomato & onion salad

con ensalada de tomate

two Argentine sausages with tomato & onion salad

Specials